2022 Pepper Shiraz

from $38.00

This cool climate Shiraz packs plenty of punch thanks to the wonderful pepper it expresses. Made on-site in 5-year-old French Oak Barrels from grapes picked on the Bellarine Peninsula.

When you need a wine to share this is it! Delight guests with this Shiraz at your next BBQ, it pairs perfectly with grilled eggplant, lamb or pork, or enjoy it with a lovely Greek-style lamb main like Gyros or moussaka.

100% reused bottle. Collected, Cleaned & Recycled by Keayang Maar Vineyard.

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